Restaurant with Live Band Singapore

Discover The Ideal Restaurant Spot with a Live Band / Live Music Venue in Singapore

Have you ever imagined enjoying a meal enhanced by the captivating sounds of a live band? Picture yourself savoring each dish, the flavors dancing on your palate in sync with the rhythmic tunes that fill the air. It’s an experience where the music blends with the food. Continue reading as we explore top restaurants in Singapore with a Live Band experience.


Wine and Dine Spot with Live Band Singapore

Barossa Steak & Grill

Barossa Steak & Grill captures the essence of Australian-inspired dining, seamlessly blending rugged outback charm with chic sophistication. One of the finest places to unwind, it offers a haven for relaxation after a long day.

Enjoy hearty Australian cuisine crafted from the freshest ingredients, featuring premium grades of Australian beef. The restaurant takes pride in its dry-aged Australian beef and expertly grilled dishes. Experience succulent lamb, poultry, and seafood, all cooked to perfection in the Josper oven.


Barossa Steak & Grill One of the Best Bar Restaurant With Live Music

At the restaurant, you can enjoy a delicious meal with loved ones while immersing yourself in live music entertainment. Every Thursday, the resident band, TAF Band, takes the stage to delight guests with a variety of music genres.

Led by musician Christopher Alinsubao (Chris), the band includes Tuper, Jepoy, Carlo, Argin, and Thor. Their lively performances start at 7:30 pm, promising a memorable evening of great food and fantastic live music. Barossa also hosts the Barossa Singing Competition. Where you can enjoy live music or join in yourself for a chance to win exciting prizes.


Barossa's Sharing Platters ideal for Group Sharing

Cold Seafood Platter (3-4pax) 

Try the Cold Seafood Platter at Barossa Steak and Grill, ideal for 3-4 people. It’s perfect for sharing and offers a delicious seafood experience you won’t want to miss. It includes:

  • Half a dozen Oysters,

  • Tiger Prawns,

  • Chardonnay Wine Mussels

  • Scallops

Served with

  • Cocktail Sauce

  • Mignonette

  • Seaweed Granita

  • Sauce Vierge

  • Fresh Lemon

Combo Tapas (3-4pax) 

Enjoy the Combo Tapas at Barossa Steak and Grill, perfect for 3-4 people, featuring a variety of tasty bites:

  • Wagyu Beef Sliders (6pcs): Tender Wagyu beef in a brioche bun with Roma tomato, lettuce, and homemade burger sauce.

  • Signature Calamari: Crispy calamari with a house blend crust, lime, and Kampot pepper glaze.

  • Buffalo Wings: Chicken wings in buffalo sauce, served with Ranch Dressing and jalapeños.

  • Duo of Sausage (Pork & Lamb): Accompanied by cornichons, pickled onion, and double whiskey.

  • Tortilla Chips: Served with guacamole dip and pico de gallo.

Seafood Appetizer Platter (2-3pax) 

Try the Seafood Appetizer Platter (serves 2-3) at Barossa Steak and Grill, featuring a selection of fresh seafood delights:

  • Signature Calamari: Crispy calamari with a house blend crust, lime, and Kampot pepper glaze.

  • Truffle Butter Baked Queen Scallops: Tender scallops baked with truffle butter for a rich, aromatic flavor.

  • Gambas Al Ajillo: Spanish-style garlic prawns served in a savory garlic sauce.

  • Yumbah Mussels: Cooked in chardonnay wine and garlic, served with baguette toast for dipping.

Seafood Bouillabaisse (2-3pax)

Experience Seafood Bouillabaisse at Barossa Steak and Grill, designed to delight 2-3 diners with its exquisite blend of flavors. This dish features premium ingredients like:

  • Humpty Doo Barramundi,

  • Plump Yumbah Mussels, charred Baby Squid

  • Tiger Prawns

  • Potato Fondant and charred Fennel.

Enhanced with Rouille sauce and served with crispy Baguette Toast. This bouillabaisse offers a rich seafood experience in every bite. Perfect for sharing with loved ones or marking a special occasion. It showcases the ocean's finest offerings, all expertly prepared at Barossa Steak and Grill.

Duo Of Duck Taco (1/2 Duck) (2-3pax)

Try the Duo of Duck Taco at Barossa Steak and Grill, perfect for 2-3 diners. This dish features:

  • Slow-cooked Duck Leg Confit: Tender and crisp duck leg cooked in duck fat.

  • Pan-fried Dry Aged Duck Breast: Rich and savory duck breast.

Served in

  • Tortilla Tacos with Rainbow Coleslaw

  • Zesty Sauce Vierge,

  • Tangy Pickled Onion

  • Creamy Hoisin Mayo

  • House-special Sauce


  • Reserve your tables here.

  • Location: 1 Harbourfront Walk, #01-161/162, VivoCity, Singapore 098585

  • Event Inquiries and Booking: Please click here. Or email: mail@createries.com

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Top Steakhouse in Singapore - Barossa Steak and Grill