Best Grill Restaurant in Singapore for Meat and Steal Lovers
Where to Find the Juiciest Steaks and Grilled Meats Restaurant Singapore Right now?
Finding a grill restaurant that serves the individual to free-flow perfect steak is harder than it sounds. If you’ve ever been disappointed by a dry, flavorless steak, you know the struggle! To save you the hassle, we’ve listed one must-visit grill restaurants in Singapore! Here you’ll get juicy, tender, and flame-grilled perfection every time. Read on and be guided to top grill restaurant in Singapore you should missed!
One of the Best Grill and Steak Restaurant in Singapore
Barossa Steak & Grill
If you’re all about grilled meats and quality steaks, Barossa Steak & Grill at VivoCity is where you want to be. This lively spot is perfect for a casual meal, a laid-back hangout, or a place to wine and dine over a hearty feast.
From juicy, perfectly grilled steaks to premium cuts, it’s a go-to for any occasion. Ideal go to spot if you're catching up with friends or celebrating something special. Ready to discover and try some of the best steak and grill dishes in Singapore?
How Barossa Steak & Grill Takes Grilled Meats to the Next Level?
The Secret Behind Barossa’s Perfectly Grilled Meats
When it comes to grilled meats, Barossa Steak & Grill stands out as a top destination in Singapore. Located at VivoCity, this casual yet vibrant restaurant is known for its high-quality steaks, perfectly charred meats, and inviting atmosphere—making it an ideal place for any occasion, from casual meals to celebratory dinners. But what truly sets Barossa apart is its use of the Josper charcoal oven, a game-changer in the world of grilling.
What Makes the Josper Grill Special?
The Josper charcoal oven is highly regarded in the culinary world, used by top steakhouse and grill restaurants globally. This Spanish-made, wood-fired grill-oven hybrid reaches extreme temperatures while sealing in juices. It creates the perfect balance of tender, juicy interiors and beautifully caramelized crusts.
At Barossa Steak & Grill, every steak, lamb, pork, chicken, and seafood dish is cooked in the Josper oven. From juicy ribeye, a perfectly seared lamb chop, or a tender grilled chicken, each cuisine delivers the ultimate mouthwatering grilled meat experience.
Why Josper-Grilled Meats Are a Must-Try
Enhanced Flavor & Texture
The intense heat from the Josper grill allows meats to develop a golden-brown crust, locking in natural juices for maximum tenderness. The result? Steaks and grilled meats that are rich, smoky, and incredibly flavorful.Consistent, High-Quality Grilling
Unlike conventional grills, the Josper oven maintains a controlled temperature, ensuring a perfectly cooked steak every time—whether it’s succulent beef, smoky lamb chops, tender chicken, or fresh seafood.Smoky Charcoal Aroma
Cooking over high-quality charcoal gives the meats a distinct smokiness that elevates the entire dining experience.
Must-Try Josper Oven-Grilled Dishes at Barossa Steak & Grill
At Barossa Steak & Grill, grilled meats take center stage, thanks to the Josper charcoal oven, a world-class grilling system that delivers rich, smoky flavors and a perfect sear. Each dish is expertly grilled to achieve juicy, tender textures with a caramelized crust.
Signature Josper-Grilled Dishes
Seafood Delights
Josper Grilled Abrolhos Island Octopus ($38)
Served with smoked romesco, chimichurri, and chorizo fat potato, this dish delivers a smoky, charred flavor that enhances the natural sweetness of the octopus.
Premium Josper-Grilled Steaks
For steak lovers, Barossa offers high-quality Australian and Japanese cuts, each cooked over charcoal to maximize tenderness and flavor.
Australia Angus Grass-Fed Beef Striploin (220g) - $34
Australia Angus Grass-Fed Beef Ribeye (250g) - $38
Australia Angus Grass-Fed Beef Tenderloin (200g) - $42
Sanchoku F1 Australia Wagyu Coulotte Steak MB 4-5 (200g) - $56
Australia Wagyu Tri Tip MB6-7 (200g) - $66
Japan A5 Wagyu Striploin (per 100g) - $54
Each cut is carefully grilled to create the perfect balance of smoky char and juicy tenderness. It brings out the natural flavors of the beef.
More Josper-Grilled Meats
Tasmania Grass-Fed Lamb Rump Cap (200g) - $42
A must-try for lamb lovers, offering rich, gamey flavors with a perfectly crisp crust.Australia Pork Rack Shio Koji Dry Age (200g) - $36
Dry-aged for 14 days, this pork rack is infused with deep umami flavors and a tender bite.
For Group Dining & Sharing
Perfect for sharing, these generous platters allow you to experience a variety of Josper-grilled meats in one sitting.
Australia Black Angus Porterhouse (1kg) - $158 (Serves 2-3 pax)
Australia Black Angus Tomahawk (1.2kg) - $188 (Serves 3-4 pax)
Trio Cuts of Australia Grass-Fed Beef - $105 (Ribeye 250g, Striploin 220g, Tenderloin 200g - Serves 3-4 pax)
Each sharing platter comes with a choice of two sauces, including options like Chimichurri, Black Pepper Butter Sauce, and Kombu Truffle Butter.
Grilled Seafood
Grilled Australia Rock Lobster (per 100g) - $22
Served with fries, house salad, and tarragon béarnaise, this dish is a must-try for seafood lovers.
Why Josper-Grilled Dishes Are a Must-Try
Barossa Steak & Grill’s Josper charcoal oven ensures that every bite is packed with intense sizzle flavors. A perfect sear, and a smoky aroma that enhances the natural juiciness of the meat.
Where Can You Find the Best Grilled Steak in Singapore?
For an unforgettable dining experience, Barossa Steak & Grill is the hidden gem that Singapore offers. Nestled near Orchard Road, this renowned steakhouse in Singapore is where premium cuts of meat are grilled to perfection.
The menu offers expertly marinated steaks and fresh steak and seafood selections, carefully sourced for quality and marble texture. The warm ambience and exceptional service complement every bite, making it the perfect place to savour a meal that will truly satisfy your inner steak lover. Visit this specialty steakhouse today!
Visit and Try NOW!
Address: 1 Harbourfront Walk, #01-161/162, VivoCity, Singapore 098585