VivoCity Food | Where to Eat at VivoCity Singapore

Vivocity Food Guide: Top Restaurants and Dining Spots to Dine At Vivocity

VivoCity in Singapore is the perfect spot for a fun family day out. Enjoy a wide range of shops, cafes, and dining options, from gourmet pub fare and American-style meals to classic British dishes.

VivoCity offers cinemas, entertainment facilities, and stunning waterfront views of Sentosa Island and the Singapore skyline. With family-friendly amenities like nursing rooms and play areas, everyone can have a great time.

Check out our guide to find the best dining spots right in the mall. You’ll find plenty of tasty options to complete your day. find the best dining spots right in the mall. You’ll find plenty of tasty options to complete your day.

Vivo City Food Guide: Dine-in at Barossa Steak & Grill "Australian-Inspired Restaurant" 

After a fun day with the family at VivoCity, Barossa Steak & Grill is the perfect place to relax and enjoy a great meal. Located right in VivoCity, Barossa offers a cozy, welcoming vibe where you can unwind, and chat about your day. You can choose to eat indoors in the warm, inviting dining area or enjoy the fresh air in the alfresco section.

Indoor Dining Hall

Step into Barossa Steak & Grill's indoor dining hall, where Australian charm blends with a cozy, family-friendly vibe. Soft lighting and rustic decor set a warm tone. Comfortable seating and spacious tables ensure everyone can relax and enjoy a great meal together.

Alfresco Dining

If you’re looking for a dining experience with a twist, try the al fresco area at Barossa Steak & Grill. Here, you can enjoy your meal with a view of the Sentosa waterfront, right in the heart of VivoCity’s lively atmosphere.

The outdoor dining experience offers a relaxed setting to savor Australian-inspired dishes. Admiring the city lights or basking in the sunshine in open air.

Vivocity Food Guide: Family Favorites at Barossa Steak & Grill - Sharing Platter

Meat Platter

  • Serving: 4 to 5 pax

  • Price: $138

Inclusions:

  • Australia Angus Grass-Fed Beef Ribeye (500G)

  • Shoyu Garlic Glaze St Loius Pork Rib (Full Slab)

  • Duo of Sausage (Pork & Lamb)

  • Mac & Cheese

  • Straight-Cut Fries

Cold Seafood Platter

  • Serving: 3 to 4 pax

  • Price: $88

Inclusions:

  • 1/2 Dozen Oyster

  • Tiger Prawn

  • Chardonnay Wine Yumbah Mussels

  • Scallop served with Cocktail Sauce

  • Migonette

  • Seaweed Granita

  • Sauce Vierge

  • Fresh Lemon

ComCombo Tapas (3-4pax) 

  • Serving: 3 to 4 pax

  • Price: $68

Inclusions:

  • Wagyu Beef Sliders (6pcs)

  • Brioche Bun

  • Roma Tomato

  • Lettuce

  • Homemade Burger Sauce

  • Signature Calamari (House Blend Crust, Lime & Kampot Pepper Glaze)

  • Buffalo Wings (Buffalo Sauce, Ranch Dressing & Jelapeno)

  • Duo of Sausage (Pork & lamb)

  • Cornichons

  • Pickled Onion & Double Whiskey

  • Tortilla Chips (Guacamole Dip, Pico De Gelo)

Seafood Appetizer Platter (2-3pax) 

Serving: 2 to 3 pax

  • Price: $88

Inclusions:

  • Signature Calamari (House Blend Crust, Lime & Kampot Pepper Glaze)

  • Truffle Butter Baked Queen Scallops

  • Gambas Al Ajillo (Spanish Garlic Prawn)

  • Yumbah Mussel (Chardonnay Wine, Garlic) served with Baguette Toast

Seafood Bouillabaisse (2-3pax)

Serving: 2 to 3 pax

  • Price: $58

Inclusions:

  • Humpty Doo Barramundi

  • Yumbah Mussels

  • Char Baby Squid

  • Tiger Prawn

  • Potato Fondant & Char Fennel served with Rouille & Baguette Toast

Duo Of Duck Taco (1/2 Duck) (2-3pax)

Discover the Duo of Duck Taco at Barossa Steak and Grill. A masterpiece ideal for 2-3 diners seeking a symphony of flavors and textures. This exceptional dish showcases:

  • Slow-cooked Duck Leg Confit, tenderly prepared in duck fat and crisped to perfection.

  • Pan-fried Dry Aged Duck Breast, offering a rich and savory taste.

These succulent duck preparations come served in Tortilla Tacos. Complemented by vibrant Rainbow Coleslaw, zesty Sauce Vierge, tangy Pickled Onion, creamy Hoisin Mayo, and the house-special Sauce.

Carnivore Platter

Serving: 2 to 3 pax

  • Price: $88

Inclusions:

  • Charcoal Grilled Spatchcock Chicken

  • Apple Wood Smoked St Louis Pork Ribs

  • Slow Cooked Australia Angus Beef Cheek

  • Pork Chorizo & Lamb Merguez Sausage Served with Double Whisky Mustard

  • Chimichurri & House Salad sharing with family, this platter offers a satisfying mix of savory flavors and accompaniments. 

Cold Cut Platter

The Cold Cut Platter at Barossa Steak & Grill features a delightful selection of cold cuts and accompaniments. It includes Jamon Serrano Ham, Proscuitto Ham, Chorizo Iberico, and Salami, each offering unique flavors and textures.

This platter comes with tangy Cronichons and Pickled Onions, plus Pink Peppercorn Butter and Toast for a savory crunch.

Kujukushima Bay Oyster Platter

The Kujukushima Bay Oyster Platter served with oysters served in Mignonette sauce, Seaweed Granita, and fresh lemon. This elegant dish highlights the oysters' delicate flavors, complemented by tangy sauce and citrusy lemon.

The Seaweed Granita adds a unique touch, providing a cool and briny contrast to the sweetness of the oysters. Perfect as a starter or a light and sophisticated appetizer. This platter offers a delightful seafood experience at Barossa Steak & Grill.

Kids Meal

  • For children aged 12 and below. Get to choose from Vanilla or Chocolate Ice Cream

    • Mushroom Cream Spaghetti with Parmesan Cheese

    • Battered Fish & Chips Haddock Fish Fillet, French Fries, Tartare Sauce, Lemon

    • Beef Bolognese Pasta with Parmesan Cheese

Bar Snacks

Wagyu Beef Slider (3 pcs) (Brioche Bun, Roma Tomato, Lettuce, Balsamic Onion Jam, Homemade Burger Sauce)

Pasta

Aglio Olio

The Aglio Olio at Barossa Steak & Grill is a flavorful pasta dish for $18. Barossa Aglio Olio is made with garlic, pepperoncino oil, Italian parsley, and a special house seasoning. You can add prawns for $8 or field mushrooms for $6 to customize it with extra flavor.

Dessert

  • Ispahan Pavlova (Rose Chantilly Cream, Lychee Boba, French Berries, Freeze-dried Raspberry

  • Sticky Date Pudding (V) Bailey’s Butterscotch Sauce, Madagascar Vanilla Gelato Nutella Powder, Almond Granola Crumble, Banana Brulee

  • Chocolate Fondant Lava Cake (Raspberry Gelato, Honey Tuile, Dulce De Leche, Edible Soil

Reservation

  • For table Reservation, please click here.

Visit us at:

VivoCity 

  • 1 Harbourfront Walk, #01-161/162, VivoCity, Singapore 098585

  • Tel: +65 3125 8837

  • Nearest Lift: Lobby C | Nearest Escalator: Lobby B

2 Other Restaurants to try at Vivocity

Japanese Hotpot at Vivocity - Suki-Ya KIN

Aside from the famous Steakhouse Barossa, VivoCity also has its premier Japanese hotpot house that you can try. If you enjoy hot, shimmering broths, then Suki-Ya KIN is the place to be.

You will enjoy a variety of fresh and delicious ingredients in a lively buffet restaurant setting. Ideal for family and friends dining out, fostering interaction and a fun dining experience.

Suki-Ya KIN Affordable Menu

At Suki-Ya KIN, savor a delightful hotpot experience with these menu options:

  • Lunch: $22.90++ per adult and $15.90++ for children aged 5-10.

  • Dinner: $27.90++ per adult and $18.90++ for children aged 5-10.

Both lunch and dinner offer an 80-minute dining session, giving you ample time to savor a variety of meats, fresh vegetables, and flavorful broths. It’s an incredible deal for a satisfying hotpot meal!

Suki-Ya KIN Soup Bases

At Suki-Ya KIN, you can enhance your hotpot experience with a variety of flavorful soup bases:

  • Tomato: Delivers a refreshing burst of zest.

  • Shabu-Shabu: Rich and savory, ideal for a traditional hotpot.

  • Sukiyaki: Sweet and comforting, a beloved classic.

  • Fresh Soy Miso: Smooth with a subtle umami, offering a lighter flavor.

  • Kimuchi: Tangy and energizing with a hint of spice.

  • Butaniku: Infused with pork essence for a deep, savory taste.

Suki-Ya KIN Collagen Soup Bases

At Suki-Ya KIN, elevate your hotpot experience with their collagen-rich soup bases, each bringing a distinct flavor:

  • Original: A timeless favorite with rich, savory depth.

  • Tomato: Refreshing and tangy, perfect for a zesty twist.

  • Butaniku: Savory pork essence for an extra layer of richness.

  • Mala Miso: A fiery blend of spice and umami-packed miso.

  • Soy Miso: Smooth and comforting with a bold umami punch.

Suki-Ya KIN Meat Selections

At Suki-Ya KIN, treat yourself to a selection of premium meats for your hotpot:

  • Beef Short Plate: Tender, flavorful slices that cook quickly to perfection.

  • Pork: Savory and versatile, a hotpot classic.

  • Chicken Meatball: Juicy and flavorful, adding a playful touch to your meal.

  • Beef Chuck Roll: Rich, hearty cuts with a deeper, robust flavor.

  • Chicken: Fresh and light, perfectly balancing the richness of other meats.

Reservation

  • Reserve and book a table online by clicking here.

Visit us at: 

  • VIVOCITY – SUKI-YA KIN (金) 1 Harbourfront Walk #01-102/103 Singapore 098585 Tel: +65 31258831

Japanese Charcoal Grill at Vivocity - Tajimaya Yakiniku

For Japanese grill lovers, Tajimaya VivoCity is also a must-try. This restaurant is an ideal choice for those who want to savor fresh and premium grilled meats. It highlights its high-performance exhaust system that controls the overall smoke.

Diners don’t need to worry about the smell, as Tajimaya is equipped with this exhaust system. Tajimaya also has a private dining room for those who prefer a more secluded dining experience.

Best-Selling Menus to Try at Tajimaya Yakiniku

Premium Wagyu Buffet 

Buffet Price

  • Lunch $59.90/pax

Premium Buffet Coverage

  • Selection of Quality Meats

  • Premium Seafood

  • Appetisers (cold and hot)

  • Staples

  • Vegatables

  • Salad

  • Sashimi

  • Soups

  • Desserts

A5 Japanese Wagyu Beef Platter - Top Up $49.90

Enjoy the A5 Japanese Wagyu Beef Platter at Tajimaya for just a $49.90 top-up. This platter includes:

  • A5 Kagoshima chuck flap (zabutons) - 40g

  • A5 Kagoshima flap meat (kainomi) - 40g

  • A5 Miyazaki rib rosu (shin ribeye) - 40g

  • A5 Miyazaki striploin (sirloin) - 40g

Yakiniku BBQ Takeaway Set

Tajimaya offers BBQ takeaway with three distinct sets to choose from: the Classic BBQ Set, the Australian Wagyu BBQ Set, and the premium A5 Japanese Wagyu Set.

Ideal for serving 8 to 10 people, each set comes complete with sauces and condiments like Garlic Miso, Shoyu Tare, Salt, Black Pepper, and Sesame Oil for a flavorful BBQ experience at home.

Book A Table

  • Please click here for a reservation.

Visit us at

VIVOCITY outlet

  • 1 Harbourfront Walk #01-102/103 VivoCity Singapore 098585

  • Tel: 3125 8831

GREAT WORLD outlet

  • 1 Kim Seng Promenade #B1-115 Singapore 237994

  • Tel: 3125 8832

Previous
Previous

Mount Faber Top Dining Spot

Next
Next

Best Lunch Set Menu in Singapore: Barossa Steak & Grill's Weekday Set Lunch for Everyone