Where to Eat in Singapore at Night: Best Supper Spots in SG
Late-Night Cravings? Here’s Where to Eat in Singapore at Night
After a late night out or a movie marathon, hunger strikes, and the usual late-night snacks just won’t cut it. You’re craving something more substantial, something satisfying. Luckily, Singapore offers plenty of spots to indulge your late-night cravings, whether you’re in the mood for hearty meals or quick bites. Keep reading to discover the best place to eat in Singapore when hunger hits after dark!
Singapore: The City that never sleeps
Singapore is a city that never sleeps, and neither does its vibrant food scene. Popular late-night treats include porridge, nasi, bak chor mee, and the ever-popular dumpling dishes that locals love. If you're craving something noodle based, a piping-hot dim sum platter, or some crispy prata. There's always something to satisfy your hunger, no matter the hour.
If you're craving something new and different from the ordinary this is a guide for you! The next time you find yourself out and about late in Singapore, try something new at one of the best spots to dine late in the city.
One of the Best Dinner or Supper Places in Singapore
Barossa Steak & Grill
With a cozy and vibrant atmosphere, Barossa Steak & Grill is the perfect spot for a late-night feast. Whether you're enjoying a juicy steak or sipping on cocktails, this Australian-inspired restaurant in Singapore caters to all cravings. The live band sets the mood for a relaxed dinner or supper with friends and family. Open late, Barossa serves up delicious meals and drinks with a side of live entertainment, making it a must-visit for night owls. Keep reading to discover more about their menu, location, and hours!
Restaurant Schedule Guide
Planning your visit to Barossa Steak & Grill? Here’s a detailed guide to help you make the most of your dining experience.
Operating Hours:
Monday - Thursday:
Lunch: 11:30am - 3:00pm
Dinner: 5:00pm - 10:30pm
Last order for food: 10:00pm
Friday:
Lunch: 11:30am - 3:00pm
Dinner: 5:00pm - 11:30pm
Last order for food: 10:30pm
Last order for beverages: 11:15pm
Saturday:
All-day service: 11:30am - 11:30pm
Last order for food: 10:30pm
Last order for beverages: 11:15pm
Sunday:
All-day service: 11:30am - 10:30pm
Last order for food: 10:00pm
Live Band Performances:
Thursday: 7:30pm - 10:30pm
Friday - Saturday: 7:30pm - 11:30pm
Restaurant Location
Barossa Steak & Grill is conveniently located at VivoCity, one of Singapore’s most popular shopping destinations.
Address:
1 Harbourfront Walk, #01-161/162, VivoCity, Singapore 098585Contact:
Tel: +65 3125 8837How to Get There:
Nearest Lift: Lobby C
Nearest Escalator: Lobby B
Best Late Night Spot with Delectable Menus
Barossa Steak & Grill offers a delectable array of savoury menu options perfect for those late-night food cravings. Perfect you're unwinding after a long day or celebrating with friends. Here are some must-try items you can't miss:
Appetizers:
Kujukushima Bay Oyster Platter $36 for ½ Dozen, $68 for 1 Dozen
Served naturally with Mignonette, Seaweed Granita, and fresh lemon. The oysters’ delicate flavours are perfect for a late-night snack or sharing with friends.Signature Calamari $24
Hand-cut calamari in a house blend crust, topped with a zesty lime & Kampot pepper glaze. This crispy treat is an irresistible start to your meal.Queensland Coast Spanner Crab Cakes $28
Paired with miso rainbow cabbage slaw, cocktail sauce, and wild rockets—this dish will transport your taste buds straight to the Australian coast.Josper Grilled Abrolhos Island Octopus $38
Smoked romesco, chimichurri, and chorizo fat potato perfectly complement the grilled octopus, offering a bold and savory bite.
Salads:
Queensland Roasted Butternut Squash Salad (V) $22
A healthy, vibrant salad with pistachio nuts, heritage cherry tomatoes, feta cheese, and mesclun salad, drizzled with honey yuzu dressing. Light yet satisfying.Cold Smoked Burratina Cheese & Heirloom Tomato Salad (V) $28
Featuring charred peaches, wild rockets, and aged balsamic vinaigrette, this salad will leave you craving more with every bite.
Main Course:
Apple Wood Smoked St Louis Pork Ribs $32
With sticky shoyu marmite glaze, miso rainbow coleslaw, and French fries, these tender, flavorful ribs are perfect for sharing or enjoying solo.36hrs Slow Cooked Australia Angus Beef Cheek $32
Served with red wine jus, Yukon potato mousseline, vine tomato, and salsa verde. The melt-in-your-mouth beef is ideal for a late-night indulgence.Charcoal Grilled Spatchcock Chicken (Half) $28
Infused with Mexican Achiote spice and served with chimichurri sauce, this dish will give you a fulfilling and flavorful experience.
Sharing Platters:
Cold Seafood Platter $88 (Serves 3-4pax)
A lavish platter with oysters, tiger prawns, Chardonnay wine Yumbah mussels, and scallops. Ideal for sharing with friends as you enjoy the night.Carnivore Platter $88 (Serves 2-3pax)
For meat lovers, this platter includes charcoal-grilled spatchcock chicken, apple wood smoked pork ribs, and slow-cooked Australia Angus beef cheek. The ultimate indulgence!
Desserts:
Chocolate Fondant $16
For a sweet end to your late-night dining, this rich, molten dessert will surely satisfy your chocolate cravings.
Josper Grilled Mains
Australia Angus Grass-Fed Beef Striploin (220g) – $34
Wine Pairing: Kies Family “Chaff Mill” - Australia, Barossa Valley ($118)
A perfectly grilled striploin served with your choice of sauce. A classic choice for beef lovers.Australia Angus Grass-Fed Beef Ribeye (250g) – $38
Wine Pairing: Zenato Ripassa Valpolicella Superiore DOC - Italy, Valpolicella ($133)
The ribeye boasts a tender, juicy texture with a rich, flavorful profile, perfect for indulgent evenings.Sanchoku F1 Australia Wagyu Coulotte Steak MB 4-5 (200g) – $56
Wine Pairing: Cantine Volpi - Barbera d’Asti Superiore DOC - Italy, Piedmont ($90)
A premium Wagyu cut with exceptional marbling, served for those craving a melt-in-your-mouth steak.Grilled Australia Rock Lobster (per 100g) – $22
Wine Pairing: Nicolas Feuillatte Reserve Exclusive Brut - France, Champagne ($165)
Delight in succulent lobster, grilled to perfection and served with a tarragon bearnaise sauce.Australia Pork Rack Shio Koji Dry Age (14 Days Dry Aging) – $36
A mouthwatering pork rack, aged to bring out deep, savory flavors.
Signature Grilled Platters for Sharing
Australia Black Angus Porterhouse (1kg) – $158
Wine Pairing: Barossa Boy Young Wisdom Mataro - South Australia, Barossa Valley ($160)
Perfect for sharing, this dry-aged porterhouse is ideal for group dining, paired with robust wines.Australia Black Angus Tomahawk (1.2kg) – $188
Wine Pairing: Tait Basket Pressed Shiraz - Australia, Barossa Valley ($138)
An impressive tomahawk steak, perfect for large groups to share, with wine pairings to elevate the experience.Trio Cuts Of Australia Grass-Fed Beef – $105
Wine Pairing: Barossa Boy Double Trouble Shiraz Cabernet - South Australia, Eden Valley ($117)
A carnivore's dream, this platter combines ribeye, striploin, and tenderloin for a beef lover’s feast.
Seafood Delights
Cold Seafood Platter – $88 (Serves 3-4pax)
Oysters, tiger prawns, mussels, and scallops served with cocktail sauce and seaweed granita.Seafood Bouillabaisse – $58 (Serves 2-3pax)
A fragrant, rich seafood stew featuring barramundi, mussels, squid, and prawns, served with Rouille and baguette toast.
Chef’s Specials
Sanchoku Wagyu Beef Burger – $32
A premium wagyu patty, paired with smoked pork bacon, aged Manchego cheese, and a house-made sauce. Served with crispy French fries.Blackened Tasmanian Salmon – $34
A flavorful, dry-aged salmon served with Swedish potato salad, rocket salad, and sauce vierge.
Late Night Bar Snacks & Drinks at Barossa
For those who crave a late night food option and drink experience, Barossa Steak & Grill offers a diverse selection of bar snacks and refreshing beverages to enjoy after hours.
Bar Snacks for Late-Night Cravings
Barossa Wagyu Beef Poutine – $16
Wagyu Beef Bolognese, Cheddar Cheese, Black Pepper Sauce, Pickled Onion
A savory and indulgent snack to satisfy your beef cravings, topped with cheese and a rich black pepper sauce.Buffalo Cauliflower (V) – $14
Tangy Spicy Sauce, Ranch Dressing, Pickled Onion
A vegetarian option with bold flavors—crispy cauliflower smothered in a spicy sauce, served with ranch dressing.Grilled Duo of Sausages – $16
Pork Chorizo & Lamb Merguez, Pickled Vegetables & Double Whiskey Mustard
Enjoy the perfect pairing of spicy chorizo and lamb sausages with a tangy mustard sauce.Straight-Cut Fries – $8
Crispy, golden fries for a simple, satisfying snack that pairs well with any drink.Wagyu Beef Slider (3 pcs) – $15
Mini Brioche Bun, Roma Tomato, Lettuce, House Sauce
Delicious Wagyu beef sliders in soft brioche buns, perfect for sharing or enjoying on your own.Loaded Chilli Wagyu Beef Nachos – $18
Beef Con Carne, Pico De Gallo, Cheddar Cheese Sauce, Ranch Dressing, Guacamole
A flavorful plate of nachos topped with juicy Wagyu beef, cheese, and all your favorite toppings.Barossa Buffalo Chicken Wings (6 pcs) – $14
Tangy Hot Sauce, Ranch Dressing, Jalapeno
Hot, crispy chicken wings coated in a spicy sauce, served with creamy ranch dressing for dipping.Truffle Parmesan Fries (V) – $14
Parmesan Cheese, Truffle Oil
Indulge in crispy fries topped with Parmesan and fragrant truffle oil—perfect for those late-night cravings.Patata Asada (V) – $12
Chat Potato, Garlic & Noisette Butter
Roasted chat potatoes with garlic and noisette butter—a simple but delicious late-night treat.Signature Calamari – $24
Hand Cut Calamari, House Blend Crust, Lime & Lampot Pepper Glaze
A crispy, flavorful calamari dish with a zesty pepper glaze that’s perfect with a drink.Sautéed Tiger Prawns (5 pcs) – $20
Ala Planche, Pil Pil Sauce & Crostini
A flavorful seafood dish with plump prawns in a rich Pil Pil sauce, served with crispy crostini.Chilled Cocktail Prawns (5 pcs) – $20
Guacamole, Cos Lettuce, Cocktail Sauce, Lemon Wedges
Succulent chilled prawns served with tangy cocktail sauce and guacamole.
Happy Hour Specials
After 10 PM Menu
Grilled Duo of Sausages – $16
Loaded Chilli Wagyu Beef Nachos – $18
Signature Calamari – $24
Barossa Buffalo Chicken Wings (6 pcs) – $14
Truffle Parmesan Fries (V) – $14
Buffalo Cauliflower (V) – $14
Patata Asada (V) – $12
Straight-Cut Fries (V) – $8
Exclusive Drink Promotions - Monday to Thursday (11:30 AM – 2:00 PM, 5:00 PM – 7:00 PM)
Sliders: $3/piece
Beer (Tiger and Heineken) ½ Pint: $8/glass
Beer (Tiger and Heineken) 1 Pint: $14/glass
House Pour Wines: $12/glass
House Spirit: $12/shot
3 Bottles of Beer: $18
Australian Beer Bucket (4 bottles): $28
Signature Cocktails
Classic Mojito – $20
Classic Margarita – $20
Raspberry Martini – $20
Barossa Punch – $20
Lychee Martini – $20
Never Never Classic G&T – $20
Singapore Sling – $22
Long Island Tea – $22
Mocktails & Beverages
Fruit Punch – $12
Passionfruit & Lemon Cooler – $12
Sparkling Peach Sunrise – $12
Ginger Lemonade – $12
Strawberry Cream Soda – $12
Cucumber Fizz Lemonade – $12
Virgin Cosmo – $12
Other Refreshing Options
Chilled Juices: $7 (Apple, Orange, Pineapple, Lime, Cranberry)
Iced Teas: $12 (Peach Tea, Lemon Tea, Lychee Melon Tea)
Soft Drinks: $6 (Pepsi, 7-UP, Mountain Dew, MUG Root Beer)
Barista Brew Coffee: $4 - $7 (Espresso, Cappuccino, Café Latte, Long Black)
If you're looking for the best supper places in Singapore, Barossa Steak & Grill is the perfect spot. This eatery serves a variety of food options, offering something for everyone, from sweet and savoury snacks to hearty meals. Even if it's for dinner and supper, Barossa has a bit of everything to satisfy your cravings.
Located in a convenient side of Singapore, it’s the go-to spot when those late-night hunger pangs hit. You won’t find a food centre stall quite like it, with best supper choices to enjoy after hours. When it comes to supper spots in Singapore, Barossa is among the best supper places to unwind and enjoy delicious meals. Don't let supper in Singapore be incomplete—head to Barossa and enjoy a meal that truly satisfies.