Tomahawk Steak in Singapore: Best Cuts and Top Locations

Craving Tomahawk? Here’s Where to Find the Best in Singapore

If you're in the mood for a hearty dinner, steak is a perfect pick. Not something you have every day, so when you do, it should be something memorable!

One of the most famous steak cuts that every meat lover knows is the tomahawk steak. To learn more, read on! We’ve list down one of the most superb steakhouses in the city that won’t disappoint!

💡 Know more about Tomahawk Steak

If you’re a fan of steak, you’ve probably heard of the tomahawk steak. This impressive cut, known for its long bone and rich flavor. Tomahawk steak cut is a true showstopper on any dinner table.

This cut originates from the rib section of the cow. A thick juicy steak that’s perfect for sharing, or for treating yourself to a delicious feast. The large bone adds to its visual appeal and also helps in maintaining the flavor during grilling or roasting.

The marbling in the meat ensures a juicy and tender bite. People often reserve this cut for special occasions due to its premium nature. A perfect for sharing and also adds special touch for a memorable dinner.

Top Steakhouse in Singapore serving Quality Australian Beef Tomahawk Steak

Barossa Steak & Grill

If you haven't tried dining at Barossa, then this is the sign to go for it! For repeat diners, you know what I'm saying. Barossa is one of the premier Australian-inspired restaurants in Singapore famous for its succulent Josper grilled steaks.

All meat cuts are expertly prepared using high performance Josper grill oven. Barossa features a lively ambiance that helps create a great dining experience for all guests. Ideal spot for family casual meals, happy hour spot and a best place for a romantic dinner date.

Barossa's Australian Black Angus Tomahawk

What makes this cut a must-try is its perfect balance of marbling and lean meat. This means every bite is juicy and flavorful. This is also a great reason why this cut is a show-stopping dish among steak lovers.

Barossa's Australia Black Angus Tomahawk weigh in at a generous 1.2 kg. This is perfect for sharing among 3 to 4 people. Priced at $188, the Australia Black Angus Tomahawk offers exceptional value considering its top-tier quality. 

This steak has been dry-aged for 30 days, resulting in incredible tenderness and depth of flavor. The long bone not only adds to its presentation but also enhances the rich and beefy taste that tomahawk lovers crave.

Other Signature Steaks to try at Barossa

  • Australia Angus Grass Fed Beef Ribeye (250g)

  • Australia Angus Grass Fed Beef Tenderloin (200g)

  • Australia Black Angus Porterhouse (1kg)

Side Dishes Perfect for Pairing with Steak

  • Barossa Mac and Cheese

  • Grilled Asparagus with Tarragon Béarnaise

  • Barossa Loaded Beef nachos

  • Battered Fish & Chips

  • Truffle Fries

  • Signature Calamari

Ala Carte Specials

  • Queensland Roasted Butternut Squash Salad (V)

  • Australia Beef bone Marrow

  • Adelaide River Humpty Doo Barramundi Fish & Chips

  • Apple Wood Smoked St Louis Pork Ribs

  • Australia Rock Lobster Tagliatelle

Why Barossa Steak & Grill Stands Out for Tomahawk Steak in Singapore?

Unique Selling Points of Barossa Steak & Grill's Tomahawk Steak

Quality of the Meat

At Barossa Steak & Grill, we’re all about quality. Steaks come from the finest sources and ensure that every cut is packed with flavor and tenderness. You can count on our steaks to deliver that perfect balance of juiciness and taste.

Cooking Techniques

Barossa Steak & Grill is the perfect spot for a hearty meal, especially if you're craving a Tomahawk steak. The meat is aged for 30 days, making it extra tender and juicy. This crowd favorite is cooked perfectly in a Josper charcoal oven. It gets a tasty smoky flavor and a golden-brown crust.

Size and Presentation

Weighing in at an impressive 1.2 kg, this steak is designed for sharing and is sure to impress your dining companions. The presentation, with its long bone and beautifully seared crust. It makes an Instagram worthy dish that turns any meal into a special occasion.

Why You Should Visit Barossa Steak & Grill for Your Next Tomahawk Steak?

Best Tomahawk Steak Around

Barossa is famous for its incredible Tomahawk steak. Made from high-quality Australian cuts of beef and expertly aged. Each steak is juicy and full of flavor. The impressive size and presentation make it a feast that you won’t forget.

Great for Sharing

The Tomahawk steak is huge, making it perfect for sharing. Bring your friends or family and enjoy this delicious cut together. It’s a wonderful way to create memories while enjoying a great meal.

Fun Atmosphere with Live Music

The restaurant features a lively atmosphere with a live band playing music. Enjoying your Tomahawk steak while listening to great tunes makes for a perfect night out.

Friendly Service

At Barossa, you’re not just getting a great meal – you're getting quality service too. Ourfriendly staff is always ready to help. We can guide you in picking the best wine to pair with your Tomahawk steak or choosing the perfect side dishes.

Private Dining Room

Barossa’s Private Dining Room is the perfect spot for casual meals or special occasions. A cozy and spacious, accommodating up to 20 guests. Enjoy a relaxed atmosphere while savoring delicious steaks and sides.

Customer Reviews

We spinner

"Was hungry after leaving the casino. Me and some friends wanted steak
I shared the tomahawk with a friend.
The steak was ordered medium and came put perfect. The flavor was very good, and the mac n cheese was delicious.
The roasted garlic definitely adds a nice touch
The service is very good and the manager Cheeny came and checked on us. Will come back again."

Inge Kosasih

"Had gathering with my colleagues on a weeknight and it was a blast, thanks to wonderful service by Cheeny! Food was amazing too (we had Porter House and Tomahawk). The roasted butter garlic was chef’s kiss :)"

Jared Dandridge

"Anand and the team were so helpful, supportive, and a joy to assist us through a great Saturday evening. Foie Gras and crispy calamari were a great start with a tasty Tomahawk pork chop and Lobster pasta to follow. Happy hour Chardonnay was great."

Karen C

"Service staff is excellent and the food was very well executed. We tried the Tomahawk, great for sharing."

Hieu Nguyen

"Lee served our table. Top notch service! Very good steak. We went with the tomahawk and weren't disappointed."

If you're on the hunt for the best Tomahawk steak in Singapore, look no further than Barossa Steak & Grill. Whether you're in the mood for a rich medium rare grain-fed full blood wagyu beef Tomahawk and lamb chops. This restaurant offers the best cuts, cooked to perfection.

Each steak is perfectly marbled, tender, and packed with flavor, ensuring a satisfying bite every time. Grilled to perfection on a charcoal grill!

Every piece of meat gets that irresistible smoky flavor that makes each bite even more delicious. Perfect for lunch or dinner, Barossa offers a dining experience that’s hard to forget. The experience is complete with live music and a lively atmosphere.

Can’t make it in? No worries! You can have their incredible steaks delivered right to your door. Book your tables now!

Table Reservation

  • Click here for an advance table reservation

Event Booking 

  • Book your events now. 

  • You can also email us at sales@createries.com

Online Ordering

  • Click here for online ordering process

Visit us

  • 1 HarbourFront Walk, #01 - 161/162 Singapore 098585

  • Tel: 6255 1855

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