Top Beef Steak Restaurants in Singapore
Exploring the Best Beef Steak Menus in Singapore’s Finest Restaurants
What is it about a perfectly cooked beef steak that always leaves us craving more? When done right, a tender, juicy, or with just the right amount of marbling? Steak transforms an ordinary meal into a truly memorable experience.
In Singapore, finding a good steak spot is no challenge, thanks to the many steakhouses around the city. But if you're after something exceptional, Barossa Steak & Grill is a must-visit. With its carefully curated menu and exceptional cuts of meat, Barossa is the ultimate destination for steak lovers. Let’s discover what makes this steakhouse stand out from the rest!
The Allure of Beef Steak in Singapore
There’s something special about a good beef steak. The perfect mix of flavor, texture, and indulgence. A great steak starts with quality meat, from its marbling that adds richness to its tenderness that makes every bite satisfying. Add to that the skill of preparation, and you’ve got a dish that’s hard to resist.
In Singapore, steak has become a go-to choice for all kinds of dining moments. Whether it’s a casual night out or a fancy celebration, there’s always room for a perfectly cooked cut of beef. No wonder skirt steak continues to be a crowd favorite here. With so many places serving up juicy ribeye steaks, tender fillets, and flavorful tomahawks.
Top Steakhouse in Singapore you Shouldn't Miss
Barossa Steak & Grill
Barossa Steak & Grill has been a go-to spot for steak lovers in Singapore. Every visit here guarantees a memorable dining experience. Steaks are grilled to perfection using the high-performance Josper Grill. With each cut infused with smoky flavors that come from the open flame, delivering juicy, tender meat with every bite.
You can choose from premium cuts like the ribeye, tenderloin, or even the succulent pork chops, all cooked exactly how you like them. The sides, from crispy fries to fresh, vibrant salads. It complements the main dishes, and there’s always a delicious finishing touch to round off the meal. With its warm, lively atmosphere, Barossa makes for an experience that lingers long after the last bite.
Barossa's Secret to Perfect Beef Steaks
Josper Grilled Oven Meats
Barossa’s secret to maintaining that juicy texture and locking in the natural flavors of the meat is the use of the Josper Grill. This high-performance oven system is key to cooking each cut to perfection.
The Josper Grill elevates the flavor. It ensures a beautifully seared exterior while keeping the inside moist and flavorful. The result? Every meal at Barossa is an unforgettable experience, with each bite full of rich, smoky goodness.
Affordable Selection of Beef Steaks and Other Menus At Barossa
Josper Grill Meats (Individual)
Australian Angus Grass-Fed Beef Striploin (220g)
Australian Angus Grass-Fed Beef Ribeye (250g)
Australian Angus Grass-Fed Beef Tenderloin (200g
Australian Wagyu Tri Tip MB6-7 (200g)
Tasmania Grass-Fed Lamb Rump Cap (200g)
Australian Pork Rack Shio Koji Dry Age
A5 Japanese Wagyu Striploin
Must-Try Josper Grill Meats (Group and Sharing)
Australia Black Angus Porterhouse (1kg)
Australia Black Angus Tomahawk (1.2kg)
Trio Cuts Of Australia Grass-Fed (Beef Ribeye, Striploin, Tenderloin)
Choices of Sauces
Double Whiskey Mustard $4
Chimichurri $4
Tarragon Bearnaise $4
Black Pepper Butter Sauce $4
Kombu Truffle Butter $4
Bordelaise Red Wine Sauce
Add Ons/Sides
Straight-Cut Fries (V)
Field Mushrooms (V)
Truffle Parmesan Fries (V)
Patata Asada (V)
Creamy Mashed Potato (V)
Barossa Mac & Cheese
Fried Brussel Sprouts
Buffalo Cauliflower (V)
Grilled US Asparagus (V)
Other Ala Carte Menus to Try
Queensland Coast Spanner Crab Cakes
Grilled Caribbean Chicken Caesar Salad
Field Mushroom Soup (V)
Apple Wood Smoked St Louis Pork Ribs
Adelaide River Humpty Doo Barramundi Fish & Chips
Desserts
Ispahan Pavlova
Chocolate Fondant Lava Cake
Signature Bombe Alaska
Aburi Brulee Cheesecake
Sticky Date Pudding (V)
How Can Diners Enjoy Beef Steaks at Barossa?
Cooking Preferences
Diners can request their steaks to be cooked to their preferred level of doneness.
Steak Doneness
Rare:
Temperature: 120°F to 125°F (49°C to 52°C)
Description: Cool, red center; soft and tender texture; juicy.
Medium Rare:
Temperature: 130°F to 135°F (54°C to 57°C)
Description: Warm, red center; firmer than rare; retains juiciness; considered the ideal doneness by many steak lovers.
Medium:
Temperature: 140°F to 145°F (60°C to 63°C)
Description: Pink center; firmer texture; less juiciness compared to medium rare.
Medium Well:
Temperature: 150°F to 155°F (65°C to 68°C)
Description: Slightly pink center; more cooked; drier texture.
Well Done:
Temperature: 160°F and above (71°C and above)
Description: Cooked through; no pink; firm and drier texture.
Pairing Suggestions
It’s the little things that make the experience stand out like the carefully curated wine list and expert service. The perfect pairing suggestions elevate the flavors of your steak, making each bite even more memorable. Experience a bold red wine to match a juicy ribeye or a crisp drink to enhance a lighter cut. The team at Barossa knows exactly how to take your meal to the next level.
Shared Plates
If you're after a more relaxed and enjoyable dining experience, shared platters are the way to go. Ordering larger cuts of steak or generous platters brings everyone together. Sharing allows everyone to try a bit of everything, making the dining experience more fun and interactive.
A perfect way to bond over a great meal with friends or family. There's something extra satisfying about enjoying a hearty platter together.
Side Dishes and Sauces
The variety of side dishes and sauces lets you mix and match to create your perfect steak experience. Want to add a rich kick to your meal? Try the creamy mashed potatoes or go for something bolder like truffle mac and cheese.
You can also choose from a range of sauces! You can try the Double Whiskey Mustard or a zesty chimichurri. The best part? You can customize your meal exactly how you like it
Dessert Pairing
Ending your meal with the right dessert is the ultimate way to cap off a great dining experience. From a decadent chocolate cake to a light, refreshing sorbet. A well-chosen dessert enhances the flavors of your main course and leaves a sweet final impression. A perfect touch that makes the meal unforgettable, adding a bit of indulgence to your evening.
Spotlight on Barossa Steak & Grill
Restaurant with Live Band and Music
Barossa has become diners go-to spot for great steaks with friends or family. The cozy atmosphere and live bands playing every Thursday to Saturday make it the perfect place to unwind. The steak is always cooked to perfection, and the lively music only adds to the experience
Enjoy Best Cuts of Quality Beef at Home with Barossa
Experience the finest cuts of quality beef right in the comfort of your home with Barossa island wide delivery. Our expertly grilled steaks, known for their exceptional flavor and tenderness, are just a click away. Perfect for special occasion or a casual dinner. Enjoy restaurant-quality beef delivered fresh to your doorstep!
Online Ordering Process
Ordering from Barossa is simple! Just browse our menu online, choose your favorite steaks, and complete your checkout.
Order Links
Delivery and Pick Up Options
Self Collections or Pickup
You can pickup your orders at:
Barossa Steak & Grill
1 Harbourfront Walk, #01-161/162, VivoCity, 098585, Singapore
Phone: (+65) 62551855
Delivery
We partner with trusted delivery services to ensure your food arrives fresh and ready to enjoy. After you place your order online, our team carefully prepares your meal. Our delivery partners take it from there, bringing it straight to your doorstep.
There’s nothing quite like savoring a perfectly cooked steak. Barossa is one of Singapore’s top spots to do just that. Every bite is expertly grilled to perfection.
From beef steak cuts like filet mignon, flank steak, and strip steaks to expensive cuts that are inches thick. Steaks are seasoned to bring out its natural flavors using a high heat charcoal grill. Treat yourself to the ultimate steak experience—you deserve it!
Online Ordering
Click here for the online ordering process
Table Reservation
Click here for an advance table reservation
Event Booking
Book your events now.
You can also email us at sales@createries.com
Visit us
1 HarbourFront Walk, #01 - 161/162 Singapore 098585
Tel: 6255 1855