Best Burgers in Singapore to try Right Now: Best Beef Burger Spot!

Know Where to Find the Best Burgers in Singapore Right Now: Juicy Wagyu Beef Burger Edition!

Over the years, mouthwatering burgers have become one of the easiest and most satisfying foods to enjoy—just like the ones we’ve all seen in movies. Where the perfect patty meets melted cheese in a glorious, savory union. Well, good news! Singapore is home to a treasure trove of burger spots where you can indulge in some of the best beef burgers around. If you're craving a classic or something with a twist, these juicy creations are sure to hit the spot! Keep on reading and discover one of the must-try Wagyu beef burger in town!


How Can a Burger Be Considered a "Good Burger"?

A "good burger" isn’t just about the patty and bun; it’s about creating the perfect balance of flavors and textures. At a great burger joint, the juicy burgers are made from premium grass-fed beef or Angus beef patty, with the right amount of char for that smoky, grilled flavor. Top it with American cheese, crispy pickle, and fresh lettuce, all tucked between fluffy potato buns or brioche buns. Even if you’re indulging in a Wagyu burger or a double patty burger, the key to a “good burger” lies in the balance of umami and freshness. Pair it with a milkshake and you'll have a gourmet burger experience you won’t forget!


Here's One of the Best Burgers in Singapore to Try this Year!

Barossa Steak & Grill

It should come as no surprise that Barossa Steak & Grill has made its way into our list of must-try burger spots. Known for its incredible steaks and standout Australian menu, Barossa also serves up a burger that takes the classic to a whole new level. Picture this: a juicy Wagyu-beef patty topped with the freshest ingredients, all nestled between perfectly toasted brioche buns. Even if you're in the mood for a snack or a full meal, this burger is definitely worth the try!


Barossa's Sanchoku Wagyu Beef Burger

Barossa’s Sanchoku Wagyu Beef Burger ($32) is a premium masterpiece, crafted with only the finest ingredients for a burger experience like no other.

9 Classic In-house Ingredients

  1. 350 Days Grain-Fed Wagyu-Beef Patty
    The star of the show, this beef patty is sourced from Japan’s renowned Sanchoku cattle, known for their rich marbling. The 350-day grain-fed process gives the meat a luxurious tenderness and buttery texture. Giving each bite an experience with an intensely savory and umami packed flavor.

  2. Manchego Cheese
    A semi-cured Spanish cheese that offers a delightful nutty flavor with a hint of tang. Its firm texture and rich, savory taste melt beautifully over the warm patty, elevating the burger to a gourmet experience with a distinct, creamy richness.

  3. Smoked Pork Bacon
    Crispy and smoky, this bacon brings the perfect balance of texture and flavor. The smokiness adds depth, while the crispiness contrasts the juicy patty, giving each bite a satisfying crunch and a burst of savory goodness.

  4. Balsamic Onion Marmalade
    A delicious blend of sweetness and tanginess, the balsamic onion marmalade perfectly complements the savory beef patty. The caramelized onions create a rich, jam-like texture that deepens the flavor profile of the burger, balancing the richness of the Wagyu with a touch of sweetness.

  5. House Sauce
    The house sauce ties everything together with its smooth, creamy consistency and slightly tangy kick. This secret sauce complements all the ingredients, adding an extra layer of flavor that makes the burger truly special.

  6. Lettuce
    Fresh, crisp lettuce adds a cool, crunchy contrast to the burger. It provides a refreshing balance to the rich and savory elements, bringing some lightness to each hearty bite.

  7. Tomato
    Juicy and ripe, the slices of tomato provide a burst of freshness. The bright, tangy flavor cuts through the richness of the beef and cheese, adding a touch of acidity that elevates the overall taste.

  8. Brioche Bun
    Soft, fluffy, and slightly sweet, the brioche bun is the perfect base for this indulgent burger. Its light and buttery texture complements the richness of the ingredients. It ensuring this sandwich menu is as satisfying as it looks.

  9. French Fries
    Golden, crispy, and perfectly seasoned, the French fries are the ideal side dish to this luxurious burger. They add a salty crunch that contrasts nicely with the burger's rich flavours.


Drinks and Burger Fix: The Perfect Pairing

There’s nothing quite like pairing a juicy burger with a creamy milkshake. It’s a classic combo that always hits the spot. At Barossa, their milkshakes take this pairing to the next level. Priced at just $14, these milkshakes perfectly complement their delicious burgers. Here’s why each flavor is the ideal match:

Cookies & Cream Milkshake ($14)
This shake is the perfect mix of creamy vanilla and crunchy cookie bits. It’s a great match for burgers with smoky or rich flavors, like the Wagyu burger.

Vanilla Milkshake ($14)
Simple and smooth, this classic vanilla milkshake is a creamy, comforting choice. Its subtle sweetness won’t overpower your burger.

Strawberry Milkshake ($14)
With a fresh, tangy strawberry twist, this milkshake cuts through the richness of your burger. The slight tartness pairs perfectly with a juicy patty.

Chocolate Milkshake ($14)
For a rich and decadent option, the chocolate milkshake is a perfect pick. Its deep chocolate flavor complements burgers with smoky or caramelized toppings.


Barossa Steak & Grill Combo Tapas

When it comes to sharing platters at Barossa Steak & Grill, the Combo Tapas is a standout. At $68, it’s perfect for 3-4 people, offering a delicious variety that pairs effortlessly with their famous wagyu burgers.

This platter features juicy Wagyu beef sliders on soft brioche buns, topped with fresh lettuce, Roma tomato, and house-made burger sauce. You’ll also get crispy calamari with a zesty lime and Kampot pepper glaze, spicy buffalo wings with ranch dressing and jalapeños, and a duo of savory pork and lamb sausages with pickled onions and cornichons.

To top it off, there are crispy tortilla chips with fresh guacamole and pico de gallo. It’s the perfect choice when you’re craving a bit of everything alongside your favorite Barossa burger.


TRY now!

Barossa Steak & Grill is a burger place you absolutely have to try if you're a fan of handcrafted burgers that go beyond the usual. With premium beef from Australia, each burger is cooked to perfection and paired with soft and fluffy buns, making it one of the best burgers in Singapore. If you're enjoying a juicy burger and fries or exploring their innovative creations, you’ll be in for a treat. Don’t miss out on being part of Singapore's exciting burger scene—head to Barossa now!

Previous
Previous

Best Beef Buffet in Singapore: A 90 mins Steak & Frites Promotion

Next
Next

Best Wagyu Beef Dishes at Top Steakhouse Restaurant in Singapore